A delicious nut free protein ball recipe, packed with superfood chocolate goodness. Full of raw and natural ingredients to help keep you healthy and energised.


  • 3 big scoops of chocolate protein powder (I use NUZEST pea protein)

  • 1/2 cup goji berries

  • 6 fresh dates (pitted)

  • 2 tablespoon raw cocao powder

  • 2 drops of organic alcohol free vanilla essence

  • 1 tablespoon hemp seeds (optional)

  • 1 tablespoon Organic Mesquite Powder (caramel flavour)

  • 1-2 tablespoons of raw cocao nibs

  • Desiccated coconut or something else to roll them in.

How to

  1. Add all ingredients to a food processor and process until you get a dough like texture.

  2. Add nibs after processing so they stay crunchy

  3. Roll into balls and cover with desiccated coconut or chia etc.

  4. Refrigerate and then Enjoy!

  5. Makes 10 balls.


I use NUZEST pea protein because not only does it taste amazing, I trust that its of highest quality.

You can use WPI instead of vegan.

#sweetsamptreats #blissballs #nutfree

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© 2019 Copyright | Food.Fitness.Wellness | rebecca neale
{My personal opinions and journey should not be mistaken for professional medical or healthcare advice}